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Mondial Global Success


Wheat Flour


Wheat Flour

Specifications

Protein 11-13%
Ash 0.6%
Max. Moisture 14.6%
Water Absorption 58-60%
Wet Gluten 28%
Dry Gluten 10-11.5%
Form Powder

Produced out of premium grade supplies, our entire range is quality assured and conforms to global industry standards. With the aid of our updated transit facilities, we are capable of delivering the orders at requested destinations with ease.


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